Management Trainee needed urgently for Japanese Restaurant

A Japanese Restaurant is looking for Management Trainee

Job Description:

1 Assist Restaurant Manager on daily restaurant operations (Hall and Kitchen)
2 Manager-in-charge if Restaurant Manager is not around
3 Involve in Schedule planning and Sales opening and closing
4 Provide excellent customer service to our guests
5 Respond efficiently to customer complaints
6 Responsible in ensuring smooth operating of the restaurant
7 Any others duties assigned by Restaurant Manager
Job Requirements

1 Full-time position
2 Team player and willingness to learn
3 Good soft skills and management skills
4 Preferable with 3-5 years of experience in F&B industry, experience in Japanese restaurants is a bonus
5 Mature and positive attitude
6 Able to commit on weekends and public holiday
7 Able to accept split shift

Salary - $2500 - $3200

Working hour - 44hrs per week

Only S'porean/ PR / LTVP may apply

If interested, Kindly contact Francis Koh at 90079879